if you Ask I'll answer with a Question
ginger and spice on the nose
vinho verde
Whataya doin New Year's Eve
coyly delivering honeyed pear
dusky blueberries buoyed on fresh earth
a bit tannic
Barrel Tasting
not ONE word...
All About the Sauce
Blending
silky tannins frame sun-ripened fruit
Toothy  Iced  Cherry
garrigue offerings on the palate
expressive bouquet-garni aromatics
quenching chilled fruit arrives on steely acidity
I Taste Blue Fruit
ripe fig carried on stoney minerality
Mellow Melon
Red Fruit
Daddy's Sippy Cup
Bisque
Just One
Trattoria Trevi
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